Coppice: 0121 308 7197 Fig & Olive: 0121 308 6102


Meet the Maker - February 2019

Join us at Forage Food Hall this Saturday 2nd February, 2019 for our first Meet the Maker event of 2019.

Ells Kitchen will be showcasing their fantastic Homemade Organic Granola. There will be samples so you can try just how delicious it is and if you have any questions for the maker they will be happy to help. P J Kombucha will be showcasing their raw & organic Kombucha drinks. For those who aren't familiar with Kombucha it is a fermented tea that is naturally rich in live cultures, perfect for looking after your gut and digestive system. They will also be sampling a range of their drinks and on hand to answer any questions. We will also be sampling several of our artisan gins! Perfect for those who are celebrating successfully completing Dry January! Make your way to the Butchery & Deli counters to sample some of our delicious deli items and fabulous cheeses.

Book your table

Fig & Olive

Party size should be between 2 and 10 members

Available Times

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